This week it was reported that a stampede killed 14 women and children in Pakistan and injured dozens more. The victims, who were either trampled or suffocated in the crush, were waiting in a line to get emergency rations of flour.
The hunger crisis has driven people in poor and developing nations to desperation. In 2008, people in several countries, including Bangladesh, Burkina Faso, Cameroon, Egypt, Haiti, Ivory Coast, Mauritania and Senegal, took to the streets to protest a 43% spike in global food costs. At least a dozen people were killed and hundreds arrested.
Although food and fuel cost spikes have diminished in the past year, the United Nations warns us against a false sense of security. One billion people in the world are still at risk of going hungry. Food prices remain high: according to a United Nations’ Food and Agriculture Organization report, 78 percent of developing countries surveyed reported that domestic food prices remained above early 2008 price levels. 31 countries worldwide, including 20 African nations, are in a state of food emergency.
In July, United Nations Secretary-General Ban Ki-moon told the G8 leaders that feeding the world’s hungry “is about even more than alleviating human suffering; it is about global peace and stability.” Therefore, the simple act of providing a family with emergency food actually promotes a healthy, secure future for us all.



